The heavenly fruit of apple is one of the best fruits that can be found in almost all seasons. This fruit is generally composed of fibers that have high healing properties and plays an important role in improving the body’s immune system, so that the Prophet (PBUH) ate it. has recommended fasting.

Dried apple is also one of the products of this useful product, which is produced in both traditional and industrial ways. In both cases, this fruit is free of any other additives and has all the properties of this valuable fruit.

All about dried apples

Dried apple, like fresh fruit, has the highest level of fiber, antioxidants and vitamin C, which is one of the most characteristic products.

Dried apples and blood cholesterol reduction

Dried apples are high in fiber that is quickly absorbed and lowers blood cholesterol levels.

Strengthening body cells and reducing the risk of cancer

Dried apple, like the fresh and juicy product, has antioxidant properties that strengthen the body’s immune system and increase cellular strength and resistance.

Strong liver detoxification with dry apples

The excellent ingredients and fiber of dried fruit play a significant role in reducing liver fats. This fruit as an important medicine while reducing blood sugar increases liver function and ensures its safety.

Increase the strength of the immune system

Vitamin C present in dried apples increases the body’s immunity and increases the resistance of white blood cells against various diseases, especially cancer cells.

Anyway, regardless of the dry or juicy type of apple, we should include this unique fruit in our food basket while considering its unique properties. If snacks are a part of your daily consumption, put dry apple in a corner of it!